Daily Bread a wholly owned subsidiary of Britannia Industries Ltd, was founded in 2003. The mission of the company was to be India’s first world class nation wide confectionery brand, providing international range and quality of bakery products to urban consumers. Apart from just being a preferred neighborhood baker, Daily Bread has emerged to be one of the top suppliers in the institutional market also.
The company started commercial operations in November 2003. Early years were concentrated on the manufacturing of specialty breads for distribution in supermarket chains, private label bakeries, coffee chains, multiplexes and also setting up its branded retail outlets in Bangalore. Daily Bread has proprietary recipes for over 400 bakery products including India’s widest range of breads, pastries and cakes.
In 2009, the company expanded its operations by franchising with a Master franchisee Hyderabad partnering with Pranav Food Processors India Pvt. The company since then has expanded its operations with more franchisees being added in Bangalore also.
Today the company has a strong brand name and retail strength of 36 stores of all formats and also is the supplier of choice for institutional with all the major café chains and multiplex chains like KFC, Dominos, Café Coffee Day, Barista, PVR Cinemas, Fame Cinemas, and Fun Cinemas.
On the retail front, it has recently launched a range of further health breads. The Healthy Whole Wheat with no added sugar is excellent for diabetics. Ragi Bread, which is a based from a hardy grain grown in Karnataka, is excellent for strengthening the body as it contains amino. Omega 3 Bread, launched in collaboration with Tine, Norway is a very healthy bread that contains marine extract (fish oil) which provides our bodies with essential poly unsaturated fatty acids, benefiting the consumers by making the blood vessels smooth, stabilizing the heart rhythm and normalizing high blood pressure are just a few to mention.
The USP of Daily Bread is its huge range of proprietary recipes, talented group of chefs, huge installed bakery capacity with imported equipment, relationships with nationwide institutional clients, strong distribution network to over 480 points of sale, and its strong brand name.